In striving to meet the demands of their sport and other commitments, many athletes don’t get the sleep or nutrition they need. Myths that equate lean bodies with athletic excellence make the problem worse by incorrectly convincing athletes that a restrictive diet will help them meet their goals.
In fact, running on empty throws an athlete’s body out of balance. The first sign may be low energy or a drop in athletic performance. Over time, an athlete can develop relative energy deficiency in sport (REDs), a syndrome of poor health and declining athletic performance that happens when an athlete doesn’t get enough fuel to support the energy demands of their training.
The dietitians on our team work with athletes who receive care in the Sports Medicine Division to develop balanced nutrition plans that will meet their energy needs. When an athlete is showing signs of low energy availability or REDs, our team collaborates across specialties — sports medicine, endocrinology, nutrition, and behavioral health — to help restore a more balanced approach to training and food.
In many cases, low energy availability is rooted in overly aggressive training plans that drain athletes’ reserves rather than making them stronger. We therefore may also review the athlete’s training plan and suggest adjustments that will help them work more productively.