Food Allergy Program Meet our Team

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John Lee

John Lee, MD

Assistant in Medicine; Director, Food Allergy Program; Co-Director, Eosinophilic Gastrointestinal Disease (EGID) Program

Department: Allergy Immunology

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Frank Twarog MD, PhD

Frank Twarog, MD, PhD

Department: Allergy Immunology

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Lisa Bartnikas

Lisa Bartnikas, MD

Attending Physician

Department: Allergy Immunology

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Wendy Elverson

Wendy Elverson, RD, LDN, CSP, CNSD

Clinical Nutrition Specialist

Department: Gastroenterology Hepatology Nutrition

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Jennifer LeBovidge

Jennifer LeBovidge, PhD

Department: Allergy Immunology

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